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Cabbage

WINTER MENU 

Part two

Don't miss out on our brand-new version of Winter warmers. Try our first ever curry, lots of seafood and a new South African influenced dish!

Steak on a Fork
Steak Night Thursday

STEAK NIGHT THURSDAY

Every Thursday from 6 pm

Remember, the menu change every week!

 Enjoy our mouth watering, 28-day Dry-aged steaks. All our beef is grass-fed and comes from Lackham, Wiltshire. We rotate steak cuts every week for a bit of variety. If you fancy, we also offer Surf & Turf with fresh seafood from Brixham such as scallops, king prawns, lobster and caviar.  

Book now your table!

For tables of 6 and above we do require a pre-order at least 5 days before your reservation day. â€‹

Please note that all the food we serve is prepared and freshly cooked on-premises.

If you have any allergies or queries, please make sure to add a note on the reservation form. 

 Despite our best efforts, due to the nature of our kitchen, we are unable to guarantee that our dishes are free from any allergen. 

Due to the nature of our listed building, at the moment we are regrettably wheelchair inaccessible.

We currently don't have baby change facilities.   

 

-The Duke Hotel -

The Duke's Bar

OUR DRINKS

OUR DRINKS

Being a free-house is something we take pride in.

 Being able to express ourselves and our hosting style is a privilege not many pub landlords have. 

 

Some of our wines and sparkling wines come from local English vineyards, as well as our locally sourced real ale.

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From Gin to Whiskey, plum wine to Japanese sake and liqueurs; treat yourself at the bar with your drink of choice and a nibble or two...

 

 Enjoy our beer garden or our bar, drinkers are welcome all day!

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Brandon Marais

The Duke Hotel

Our Cloud Lily cocktail
Our beer taps
Fresh Vegetables

[GF] Gluten Free [GFA] Gluten Free Alternative Available [VE] Vegan [VA] Vegan alternative Available

[V] Vegetarian  [DF] Dairy Free [DFA] Dairy Free Available

A 12% discretionary service charge will be added to the table,

please do not feel obligated to pay should the service not warrant it. 

​

Please note that all the food we serve is prepared and freshly cooked on-premises.

If you have any allergies or queries, please bring them to the attention of our team and we will do our best to accommodate you.

 Despite our best efforts, due to the nature of our kitchen, 

we are unable to guarantee that our dishes are free from any allergen. 

Due to the nature of our listed building, at the moment we are regrettably wheelchair inaccessible.   

 

-The Duke Hotel -

Enquire with the team

Enquire with the team

ADDRESS

THE PUB/BAR

THE ROOMS

The Duke Hotel 

1 Church Rd, Hilmarton,

Calne, Wiltshire

SN11 8SD

MONDAY - TUESDAY: closed  

WEDNESDAY - THURSDAY: 12 pm - 10 pm  

FRIDAY - SATURDAY: 12 pm - 11 pm

SUNDAY: 12 pm - 6 pm

MONDAY - TUESDAY: Speak with staff for discounted rates. 

WEDNESDAY - SUNDAY: OPEN 

CHECK IN: from 3 pm   

CHECK-OUT: at 10:30 am

 

CONTACT US

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contact@dukehotelhilmarton.co.uk

01249 760634​

"Office & pub are closed on Monday & Tuesday​"

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THE KITCHEN

MONDAY and TUESDAY:

CLOSED

WEDNESDAY to SATURDAY:

Lunch service: 12 pm - 2:45 pm

Dinner service: 6 pm - 9 pm

 

SUNDAY LUNCH: 12 pm - 3 pm

MONDAY - TUESDAY: closed 

WEDNESDAY - SUNDAY: 9 am - 4 pm

FUNCTION SPACE

Enquire with the team

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